My Favorite Things: Whisky

One thing my rotation of different perfume styles based on the season has exposed that I do it for other things. I’ve been rearranging my liquor shelves too. The things I like to drink in the cooler months are the soliflores of the alcohol world. Whisky is one of them. There are also some great whisky perfumes in this month’s My Favorite Things looks at five whisky perfumes.

One of the most recent is Nasomatto Baraonda. Independent perfumer Alessandro Gualtieri returned to his flagship brand after a bit of a break with a bold whisky laden perfume. He hands you a snifter loaded with dried berries and synthetic musks. Sig. Gualtieri balances out all the rough edges into a smooth sipping fragrance.

One of the reasons I like Baraonda is it reminded me of the early releases from the brand. The same is true for By Kilian Single Malt. After a few years of going off in different directions Single Malt re-teamed creative director Kilian Hennessy and perfumer Sidonie Lancesseur. They created a beautifully constructed whisky accord which starts with plum slowly coming together via wheat, cedar, tolu balsam, and vanilla. Once it forms you have a fantastic whisky on your skin.

Thierry Mugler A*Men Pure Malt was the second flanker in what I consider the best flanker series in all of perfume. In these early releases original A*Men perfumer Jacques Huclier seemed to delight in adding in a new ingredient to show the versatility of the classic caramel, patchouli, and chocolate accord. In this case it is a whisky accord which teases out the caramel while amplifying the sweetness in all the best whiskies. I keep a little tin of high-quality caramel which I eat a bit of when I’m sipping whisky; it started here.

Another combination of sweet and whisky is present in Carolina Herrera CH Men Prive. Perfumer Christophe Raynaud uses whisky as contrast to the citrus opening of grapefruit, complement to the lavender in the heart and depth along with a black leather accord in the base. This is a rugged masculine perfume.

My final choice comes from a collaboration between independent perfumer David Seth Moltz (the D.S. in D.S. & Durga) and the scotch producer Glenlivet. Hylnds Spirit of the Glen wants to capture the bouquet of a Glenlivet 18. This is a complete experience of scotch in a perfume. Grassy fruity opening deepens into a hay and chamomile heart. When you get to the base with whisky malt and barley you are complete.

If you’re in a whisky mood but don’t feel like a drink, try these five perfumes instead.

Disclosure: This review is based on bottles I purchased.

Mark Behnke

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